Experience our Vegetarian Korma at New Asian Village Sherwood Park — a medley of seasonal vegetables gently cooked in a creamy, mildly spiced cashew-and-coconut gravy. Rich, aromatic, and beautifully balanced, it offers a comforting taste of traditional Indian home cooking. A perennial favorite for vegetarians and spice-shy diners alike.
Vegetarian Korma is one of India's most beloved vegetarian curries, with origins in the royal kitchens of the Mughal era. At New Asian Village Sherwood Park, we honor that tradition by building our korma on a base of ground cashews and coconut milk, layered with caramelized onions and a delicate blend of green cardamom, garam masala, and turmeric. A medley of fresh seasonal vegetables is simmered into the sauce until tender.
The result is a richly aromatic, mildly spiced curry that's creamy without being heavy — perfect for those who prefer flavor over fire. Serve it with freshly baked naan or fragrant basmati rice for a comforting, full-bodied vegetarian meal.
Sherwood Park Resident
"Beautifully creamy with a great mix of vegetables. The cashew-coconut gravy is rich without being overpowering. A new favorite for our family's vegetarian nights."
March 18, 2024
Regular Customer
"Best vegetarian korma I've had in Sherwood Park. Mild, comforting, and packed with flavor — even my meat-eating friends loved it. Highly recommend."
February 20, 2024
Local Vegetarian Foodie
"Tastes just like the version my grandmother used to make. Creamy, fragrant, and full of fresh vegetables. The portions are generous too."
April 6, 2024
10A Main Blvd #200, Sherwood Park, AB T8A 3W8, Canada
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